Revision: Nutrient + Functional Property

Revision: Nutrient + Functional Property

Assessment

Flashcard

Other

10th Grade

Hard

Created by

Michael Zeppel

Used 1+ times

FREE Resource

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3 questions

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1.

FLASHCARD QUESTION

Front

CARBOHYDRATES....

Back

Dextrinise

(a browning process where dry heat changes starch to dextrin on the surface of a food)

2.

FLASHCARD QUESTION

Front

PROTEINS....

Back

Denature

(When the structure of the protein breaks apart)

3.

FLASHCARD QUESTION

Front

LIPIDS (FATS)....

Back

Emulsify

(allows lipids and water to mix)