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Food and Nutrition Vocabulary

Food and Nutrition Vocabulary

Assessment

Flashcard

•

English

•

5th Grade

•

Practice Problem

•

Hard

Created by

Kristi McDaniel

FREE Resource

Student preview

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10 questions

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1.

FLASHCARD QUESTION

Front

nutritious

Back

valuable to the body as a food

2.

FLASHCARD QUESTION

Front

meringue

Back

a mixture of egg white and sugar, beaten until stiff

3.

FLASHCARD QUESTION

Front

Carbohydrates

Back

food nutrients that provide cells with energy

4.

FLASHCARD QUESTION

Front

protein

Back

a food nutrient especially useful for building and repairing cells

5.

FLASHCARD QUESTION

Front

delicatessen

Back

a store that sells prepared food such as sandwiches, salads, cheese, and pickles

6.

FLASHCARD QUESTION

Front

barbecue

Back

meat roasted over an open fire; a party or picnic where such meat is served

7.

FLASHCARD QUESTION

Front

saute

Back

to fry lightly and quickly

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