American-Chinese dishes aren't adapted to American tastes and taste the same in China.
American-Chinese Food Flashcard

Flashcard
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Other
•
7th Grade
•
Easy
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10 questions
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1.
FLASHCARD QUESTION
Front
Back
False
2.
FLASHCARD QUESTION
Front
Influential cuisine in American-Chinese cuisine?
Back
Cantonese
3.
FLASHCARD QUESTION
Front
Traditional Chinese cuisines emphasize vegetables.
Back
True
4.
FLASHCARD QUESTION
Front
Utensil most used in American-Chinese cuisine?
Back
Wok
5.
FLASHCARD QUESTION
Front
American-Chinese foods use Chinese broccoli in their dishes.
Back
False
6.
FLASHCARD QUESTION
Front
American-Chinese food is served in what type of carton?
Back
Oyster Pail
7.
FLASHCARD QUESTION
Front
Chow Mein?
Back
Stir-fried Noodles
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