
Japanese Food and Ingredients
Flashcard
•
World Languages
•
5th - 6th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
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10 questions
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1.
FLASHCARD QUESTION
Front
Japanese people use to eat:
Back
Chopsticks
2.
FLASHCARD QUESTION
Front
Japanese dish of raw sliced meat, usually fish.
Back
Sashimi
3.
FLASHCARD QUESTION
Front
Ramen is the Japanese version of a Chinese noodle soup dish.
Back
True
4.
FLASHCARD QUESTION
Front
Japanese steamed rice cake?
Back
Mochi
5.
FLASHCARD QUESTION
Front
Soba noodles are unique because they are made from buckwheat instead of regular flour.
Back
Made from buckwheat, not regular flour.
6.
FLASHCARD QUESTION
Front
Powdered green tea?
Back
Matcha
7.
FLASHCARD QUESTION
Front
Red bean is usually not used in:
Back
Ramen
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