Food

Food

Assessment

Flashcard

Science

6th Grade

Hard

NGSS
4-LS1-1, MS-LS2-1, MS-LS1-6

+2

Standards-aligned

Created by

Wayground Content

Used 6+ times

FREE Resource

Student preview

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20 questions

Show all answers

1.

FLASHCARD QUESTION

Front

Sources of food material are:

Plants only

,

Animals only

,

Both plants and animals

,

None of them

Back

Both plants and animals

Tags

NGSS.MS-LS2-1

2.

FLASHCARD QUESTION

Front

Different substances combine to make a dish are called

Back

Ingredients

3.

FLASHCARD QUESTION

Front

Parts of a plant that we can eat are called

Back

Edible parts

4.

FLASHCARD QUESTION

Front

Important animal product from cows, buffaloes, and goats: Milk, Honey, Wool, Silk

Back

Milk

5.

FLASHCARD QUESTION

Front

Identify the odd set:

Cow, Milk, Butter

,

Hen, Meat, Egg

,

Goat, Milk, Meat

,

Plant, Vegetable, Buttermilk

Back

Plant, Vegetable, Buttermilk

6.

FLASHCARD QUESTION

Front

Which of the following is true?

  • All food items require the same ingredients.
  • Some ingredients are common in different dishes.
  • We can add any ingredient to any dish.
  • We can add only one ingredient to a dish.

Back

Some ingredients are common in different dishes.

7.

FLASHCARD QUESTION

Front

Honeybee makes honey from: Pollen, Petals, Nectar, Bud

Back

Nectar

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