ENZYMES-BIO-EOC

ENZYMES-BIO-EOC

Assessment

Flashcard

Biology

9th - 10th Grade

Hard

Created by

Wayground Content

FREE Resource

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19 questions

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1.

FLASHCARD QUESTION

Front

Enzymes are composed of which macromolecule?

Back

protein

2.

FLASHCARD QUESTION

Front

At 50 °C, how will the enzymes in bacterial cells that function best at 70 °C or higher be affected?
Enzymes work best at an optimal temperature.

Back

The enzymes will not increase the rate of reactions as much as they would at 70 °C.

3.

FLASHCARD QUESTION

Front

What is the relationship between enzymes and activation energy?

Back

When an enzyme catalyzes a reaction, it decreases the activation energy of the reaction.

4.

FLASHCARD QUESTION

Front

How would the enzyme in meat tenderizer be affected if the meat is coated with tenderizer and then placed in a refrigerator? Temperature can affect how an enzyme works

Back

It would break down the meat more slowly

5.

FLASHCARD QUESTION

Front

Effect of pH 3 on enzyme with optimal pH 7-9
Enzymes work best at an optimal temperature and pH

Back

make it inactive

6.

FLASHCARD QUESTION

Front

The graph shows how the activity of an enzyme changes over a range of pH values. Which conclusion can be drawn? Options: pepsin works best at a pH near 2, pepsin works best at a pH of 9

Back

pepsin works best at a pH near 2

7.

FLASHCARD QUESTION

Front

What is another name for the substance labeled "catalyst" in a biochemical process?

Back

Enzyme

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