Unit 4 Test Review

Front

What process releases chemical energy from sugars to make ATP when oxygen is present?

Back

Cellular respiration

Front

Which type of molecule is most commonly broken down to make ATP in our food?

Back

Carbohydrates

Front

Where in plant cells are the green pigment and energy-absorbing molecules for photosynthesis located?

Back

Thylakoids

Front

What is the role of cones in seed development?

Back

Cones provide protection for developed seeds.

Front

What is the function of fruits in relation to seeds?

Back

Fruits are used for the dispersion of seeds.

Front

What is the equation that best describes aerobic respiration?

Back

Glucose and oxygen yield energy, carbon dioxide, and water.

Front

What is the main purpose of cellular respiration?

Back

To convert biochemical energy from nutrients into ATP.

Front

What are the two main types of respiration?

Back

Aerobic respiration and anaerobic respiration.

Front

What is the primary energy currency of the cell?

Back

ATP (Adenosine Triphosphate).

Front

What are thylakoids and their function in photosynthesis?

Back

Thylakoids are membrane-bound structures in chloroplasts where the light-dependent reactions of photosynthesis occur.