Safety and Sanitation Flashcard

Safety and Sanitation Flashcard

Assessment

Flashcard

Education

Hard

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34 questions

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1.

FLASHCARD QUESTION

Front

When opening the oven, stand to the side and open it slowly to allow the heat to escape safely.

Back

True

2.

FLASHCARD QUESTION

Front

Before taking an item out of the oven, you must __________________.

Back

Put on oven mitts.

3.

FLASHCARD QUESTION

Front

Can I leave food on the stove for a long period of time?

Back

False

4.

FLASHCARD QUESTION

Front

A pan handle should be oriented towards the back or the middle when cooking.

Back

True

5.

FLASHCARD QUESTION

Front

Can I leave a spoon or other utensil in the pot/pan while cooking?

Back

False

6.

FLASHCARD QUESTION

Front

Was it safe for Johnny to place a metal spoon in the microwave while making macaroni and cheese?

Back

Unsafe

7.

FLASHCARD QUESTION

Front

Fred spilled chili in the microwave. What should Fred do?

Back

Clean it up immediately.

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