The Importance of Family Meals

Front

What percentage of meals were eaten outside of the home in 1900?

Back

2 percent

Front

By 2010, what percentage of meals were eaten outside of the home?

Back

50 percent

Front

How often do families typically sit down together for meals today?

Back

Three times a week

Front

What is one of the benefits of home-cooked, family meals mentioned in the text?

Back

Strengthening familial bonds

Front

According to the text, what is a common characteristic of family meals today? Options: They last more than an hour, They are often eaten in silence, They are usually home-cooked, They are often eaten in front of a television

Back

They are often eaten in front of a television