Thanksgiving Science

Flashcard
•
Science
•
6th - 8th Grade
•
Hard
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15 questions
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1.
FLASHCARD QUESTION
Front
What is the best way to avoid a turkey fire?
Back
Make sure the turkey is thawed and dried.
2.
FLASHCARD QUESTION
Front
What temperature range is known as the 'Danger Zone' for bacteria growth?
Back
Between 40°F and 140°F.
3.
FLASHCARD QUESTION
Front
What is a common cause of fires during Thanksgiving?
Back
Accidentally leaving cooking equipment on.
4.
FLASHCARD QUESTION
Front
What can happen if food is left out at room temperature (40 to 140°F) for over 2 hours?
Back
Food poisoning.
5.
FLASHCARD QUESTION
Front
What is a popular dessert served during Thanksgiving?
Back
Pumpkin Pie.
6.
FLASHCARD QUESTION
Front
What should you do with a frozen turkey before cooking it?
Back
Thaw it completely.
7.
FLASHCARD QUESTION
Front
What is the safe minimum cooking temperature for turkey?
Back
165°F.
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