ANS 2 7.01 Beef Operations Flashcard

Front

What type of beef operation involves raising cattle for genetic improvement? Options: Cow-calf producers, Seedstock, Cattle feeders, Pasture rotation

Back

Seedstock

Front

What is a characteristic of cold confinement barns?

Back

Opens to the environment on one side

Front

What is the main purpose of stocker operations?

Back

To gain weight after weaning

Front

What is the primary use of pastures in beef operations?

Back

For cow-calf producers

Front

What is a common feature of feeding barn and lot systems?

Back

Feed bunks are located in the barn

Front

What determines the number of cattle in a beef operation?

Back

The resources available and the type of operation

Front

How much land is generally required for 500 head of cattle in a feedlot?

Back

5 acres

Front

Which factor is NOT considered in the location and environmental factors for beef operations? Easy access to roads, Space for expansion, Movement of cattle

Back

Color of the cattle

Front

What is a key environmental consideration for beef operations?

Back

Odor, wind, dust, runoff

Front

What is the purpose of a holding pen in beef cattle equipment?

Back

To move cattle from a larger open area