Table Etiquette Flashcard

Table Etiquette Flashcard

Assessment

Flashcard

Other

6th - 8th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

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26 questions

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1.

FLASHCARD QUESTION

Front

Where should a napkin be placed during a meal? Options: under the plate, on the head, on the lap, in the pocket

Back

on the lap

2.

FLASHCARD QUESTION

Front

What is the proper way to hold a knife and fork?

Back

Hold the knife in your right hand and the fork in your left hand.

3.

FLASHCARD QUESTION

Front

How should one be seated at a formal dinner?

Back

Sit with proper posture, close to the table, and hands on the lap or table.

4.

FLASHCARD QUESTION

Front

What is considered appropriate table conversation?

Back

Polite, respectful, and inclusive topics

5.

FLASHCARD QUESTION

Front

Where should the bread plate be placed on the table?

Back

Left side, above the forks

6.

FLASHCARD QUESTION

Front

When should a napkin be placed on one's lap?

Back

Before starting a meal

7.

FLASHCARD QUESTION

Front

What is the correct order of utensils from the outside in? Options: Salad Fork, Dinner Knife, Soup Spoon, Dessert Spoon, Fork, Soup Spoon, Salad Fork, Dinner Knife, Dessert Spoon, Fork, Fork, Dinner Knife, Soup Spoon, Salad Fork, Dessert Spoon, Dinner Knife, Fork, Soup Spoon, Salad Fork, Dessert Spoon

Back

Fork, Dinner Knife, Soup Spoon, Salad Fork, Dessert Spoon

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