Haircutting Part #4

Front

The hand position that is used most often when cutting uniform or increasing layers is called _____.

Back

cutting over fingers

Front

What is the best way to maintain control of the subsection when cutting with a vertical or diagonal cutting line? Options: Palm-to-palm, Cutting below fingers, Cutting over fingers, Using a razor

Back

Palm-to-palm

Front

In a _____ haircut, also known as a one-length haircut, all of the hair comes to a single-hanging level forming a weight line.

Back

blunt

Front

The _____ is the visual line in the haircut where the ends of the hair hang together.

Back

weight line

Front

Haircuts that generally have less weight than graduated haircuts are called _____.

Back

layered cuts

Front

A(n) _____ is a basic haircut, cut at a 90-degree elevation and then overdirected to maintain length and weight at the perimeter.

Back

long-layered cut

Front

The technique used to check a haircut for precision of line and shape is called _____

Back

cross-checking

Front

_____ should not be used on curly hair because it weakens the cuticle and causes the hair to frizz.

Back

A razor

Front

It is important to work with the natural _____, or where and how hair is moved over the head, when locating the bang area.

Back

distribution

Front

Which method involves cutting or layering the hair in such a way that the fingers and shears glide along the edge of the hair to remove length?

Back

Slide cutting