Knives Review

Front

This image shows what type of knife cut?

Back

Mince

Front

True or False? A dull knife is the safest option.

Back

False

Front

Why is it important to put a grip under our cutting boards?

Back

So our cutting board doesn't slide around

Front

True or False? When a recipe says dice a red pepper, that means you will dice it into extra small pieces.

Back

False

Front

The _______________ motion is what we should use when chopping, dicing, and slicing.

Back

rocking, rock

Front

Which of the following is a serrated knife?

Back

Front

Which of the following is the correct way to move around the kitchen with a knife? Running, Holding it sticking out to the side of you, Holding it up in the air above your head, Holding it face down to the side of you

Back

Holding it face down to the side of you

Front

Which of the following is NOT a use for a paring knife? Hulling a strawberry, Cutting out an imperfection in a cucumber, Chopping an onion, Cutting the stem off a pickle

Back

Chopping an onion

Front

You are cutting a peach. Your non-cutting hand is doing "the claw" on the peach with your fingers tucked under. Your cutting hand is holding the knife with your thumb and pointer finger on both sides of the blade. Is this correct form?

Back

Yes that is correct

Front

Is this the proper way to hold your knife?

Back

No