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Advanced Production-Meat Industry

Advanced Production-Meat Industry

Assessment

Flashcard

•

Other

•

9th - 12th Grade

•

Practice Problem

•

Hard

Created by

Wayground Content

FREE Resource

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40 questions

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1.

FLASHCARD QUESTION

Front

Which primal cut is #1? Options: Chuck, Round, Brisket, Shoulder

Media Image

Back

Chuck

2.

FLASHCARD QUESTION

Front

Which primal cut is #2? Options: Chuck, Rib, Loin, Shank

Media Image

Back

Rib

3.

FLASHCARD QUESTION

Front

Which primal cut is #3? Options: Loin, Rib, Chuck, Rump

Media Image

Back

Loin

4.

FLASHCARD QUESTION

Front

Which primal cut is #5? Options: Rump, Round, Loin, Back

Media Image

Back

Rump

5.

FLASHCARD QUESTION

Front

Which primal cut is #9? Options: Round, Rump, Loin, Chuck

Media Image

Back

Round

6.

FLASHCARD QUESTION

Front

Which primal cut is #8? Options: Shank, Plate, Flank, Chuck

Media Image

Back

Flank

7.

FLASHCARD QUESTION

Front

Which primal cut is #7? Options: Shank, Plate, Flank, Chuck

Media Image

Back

Plate

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