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FDA Food Labeling Flashcard

FDA Food Labeling Flashcard

Assessment

Flashcard

Other

10th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

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15 questions

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1.

FLASHCARD QUESTION

Front

What is the primary purpose of FDA food labeling regulations?

Back

To ensure food safety and quality

2.

FLASHCARD QUESTION

Front

Which of the following is NOT a type of information required by the FDA on food labels?
- Expiration date
- Net contents of the package
- Name and address of the manufacturer
- Ingredients list

Back

Expiration date

3.

FLASHCARD QUESTION

Front

What is the purpose of the "Statement of Identity" on a food label?

Back

To specify the type of food the product is

4.

FLASHCARD QUESTION

Front

Why is the "Ingredients List" important on a food label?

Back

To help consumers identify potential allergens

5.

FLASHCARD QUESTION

Front

What information does the "Nutrition Facts" panel provide on a food label?

Back

The amount of calories, fat, carbohydrates, and protein in a serving

6.

FLASHCARD QUESTION

Front

Which of the following foods is exempt from FDA food labeling requirements? Canned vegetables, Packaged snacks, Fresh produce, Frozen dinners

Back

Fresh produce

7.

FLASHCARD QUESTION

Front

What is the purpose of the "Net Contents" statement on a food label?

Back

To indicate the weight or volume of the product

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