
Foods 1 Review 2
Flashcard
•
Life Skills
•
9th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
Student preview

20 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Main ingredient is? Options: corn, corn oil, salt, frito
Back
corn
2.
FLASHCARD QUESTION
Front
How many chips are in 1 serving of this bag of potato chips?
Back
20 chips
3.
FLASHCARD QUESTION
Front
Reading the food label can help you compare products, make healthier choices and provide valuable information to people with food allergies.
Back
True
4.
FLASHCARD QUESTION
Front
You want your Sodium to be high.
Back
False
5.
FLASHCARD QUESTION
Front
For Nutrients we should limit, like Saturated Fat or Sodium, we should look for products that contain...
Back
Close to 5% or less
6.
FLASHCARD QUESTION
Front
How much of your plate should consist of fruits and vegetables when following the MyPlate recommendations?
Back
Half of the plate
Answer explanation
Fruits and vegetables take up half the plate!
7.
FLASHCARD QUESTION
Front
What group are beans and eggs in?
Back
Protein
Answer explanation
Healthy sources of protein include:
Legumes, Eggs, Meat, Poultry, & Seafood
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