Exploring Kitchen Tools

Exploring Kitchen Tools

Assessment

Flashcard

Professional Development

9th Grade

Hard

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20 questions

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1.

FLASHCARD QUESTION

Front

What cutting tool is used to slice vegetables into thin strips?

Back

knife

2.

FLASHCARD QUESTION

Front

Which measuring tool is used to measure liquid ingredients? Options: Scale, Measuring spoon, Measuring cup, Oven thermometer

Back

Measuring cup

3.

FLASHCARD QUESTION

Front

What cooking utensil is used to flip food while cooking?

Back

spatula

4.

FLASHCARD QUESTION

Front

Which baking tool is used to evenly spread batter in a pan?

Back

spatula

5.

FLASHCARD QUESTION

Front

What mixing tool is used to beat eggs or mix ingredients?

Back

whisk

6.

FLASHCARD QUESTION

Front

Which measuring tool is used to measure dry ingredients like flour and sugar? Options: Scale, Measuring cup, Oven thermometer, Measuring spoon

Back

Measuring cup

7.

FLASHCARD QUESTION

Front

What cooking utensil is used to stir soups and sauces?

Back

ladle

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