Reading a Recipe

Reading a Recipe

Assessment

Flashcard

Other

9th - 12th Grade

Hard

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29 questions

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1.

FLASHCARD QUESTION

Front

What is a recipe?

Back

A set of directions used in preparing food.

2.

FLASHCARD QUESTION

Front

What is mise en place?

Back

French for have all your ingredients ready before starting.

3.

FLASHCARD QUESTION

Front

The first thing to do when you get a recipe is

Back

Read the full recipe

4.

FLASHCARD QUESTION

Front

You should always follow a recipe by

Back

In sequential order

5.

FLASHCARD QUESTION

Front

Which part of a recipe tests how much you know about equipment and techniques? Options: ingredients, yield, measurements, directions

Back

directions

6.

FLASHCARD QUESTION

Front

Preparation and cooking time is about

Back

The amount of time it will take to prepare a recipe

7.

FLASHCARD QUESTION

Front

How much the Recipe makes is called the…

Back

yield

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