Food - vocabulary

Front

What is the main ingredient used to make an omelette?

Back

Eggs

Front

What fruit is typically red or green and is often used in pies?

Back

Apples

Front

What citrus fruit is known for its bright orange color and is often juiced?

Back

Oranges

Front

What dairy product is made from milk and can be hard or soft?

Back

Cheese

Front

What yellow fruit is known for its high potassium content?

Back

Bananas

Front

What is a common vegetable that can be red, yellow, or green and is often used in salads?

Back

Bell Pepper

Front

What is the term for a liquid made from crushed fruits, often served cold?

Back

Juice

Front

What is a starchy vegetable that is often fried or mashed?

Back

Potatoes

Front

What is a common seafood that is often eaten raw in sushi?

Back

Fish

Front

What is a yellow grain that is often used to make popcorn?

Back

Corn