Intro to CA - Equipment & Knives

Front

Mise en place includes assembling all necessary tools and ingredients to prepare food

Back

True

Front

Re-use cutting boards only if you wash them first.

Back

True

Front

The chef’s knife is the most useful of all knives.

Back

True

Front

Which knife is a good, all-around knife for slicing, dicing, and cutting large foods?

Back

Chef Knife

Front

Which is the correct abbreviation for tablespoon? Options: T, t, TBSP, T and TBSP

Back

T and TBSP

Front

When using a serrated knife to cut bread, what is the proper technique?

Back

Sawing motion

Front

A ___ would be the best tool to remove peas from boiling water.

Back

Slotted Spoon

Front

All of the following tools could be used to lift and turn meat during cooking EXCEPT: Tongs, Turner, Cook's Fork

Back

Rubber Spatula

Front

Cookies should be baked for 8-10 minutes. How many minutes should you set the timer for?

Back

8 minutes

Front

How do you measure brown sugar?

Back

Fill dry measuring cut, pack in, level off