Kitchen Safety Review Flashcard

Flashcard
•
Other
•
7th - 8th Grade
•
Hard
Wayground Content
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36 questions
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1.
FLASHCARD QUESTION
Front
What kitchen appliance is used to cut foods into small pieces?
Back
blender
2.
FLASHCARD QUESTION
Front
Never ...
Back
throw water on a grease fire!
3.
FLASHCARD QUESTION
Front
It's best to use ___________ when removing hot items from the oven.
Back
insulated oven mitts
4.
FLASHCARD QUESTION
Front
Always ___________ an electrical appliance before trying to remove an obstruction.
Back
unplug
5.
FLASHCARD QUESTION
Front
Keep all floors ____________.
Back
clear
6.
FLASHCARD QUESTION
Front
In what direction is it recommended for you to cut to avoid hurting yourself?
Back
away from you
7.
FLASHCARD QUESTION
Front
What must you do to the handles on pans to prevent spilling hot contents on you or someone else?
Back
turn the handles in
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