Review 4/10/24

Front

The P in PASS stand for

Back

Pull the pin

Front

Which food item has been associated with Salmonella Typhi? Options: Beverages, Produce, Shellfish from contaminated water, Undercooked ground beef

Back

Beverages

Front

What is an example of physical contamination?

Back

Bones in fish

Front

After which activity must food handlers wash their hands? Options: Putting on gloves, Serving customers, Applying hand antiseptic, Clearing tables

Back

Clearing tables

Front

What should food handlers do after prepping food and before using the restroom?

Back

Take off their aprons

Front

Which piece of jewelry can be worn on a food handler's hand or arm? Options: Watch, Diamond ring, Plain band ring, Medical bracelet

Back

Plain band ring

Front

A food handler has been diagnosed with an illness from Shigella spp. What should the manager tell this food handler to do?

Back

Stay home until a doctor approves a return to work.

Front

A guest had a reversal of hot and cold sensations after eating seafood. What most likely caused the illness?

Back

Biological toxins

Front

What should food handlers do to prevent food allergens from being transferred to food?

Back

Use clean and sanitized utensils when prepping the order

Front

What's the best way for a waiter NOT to handle food allergies?

Back

Ignore customer allergy and have him/her order what you want to serve