
Food Borne Illness Flashcard
Flashcard
•
Life Skills, Physical Ed
•
7th - 9th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
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15 questions
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1.
FLASHCARD QUESTION
Front
To avoid food borne illnesses, it is best to ____________ after using the toilet.
Back
wash hands
2.
FLASHCARD QUESTION
Front
If produce comes in a package, then it is safe to eat.
Back
False
3.
FLASHCARD QUESTION
Front
What is a foodborne illness?
Back
An illness caused by disease-causing microorganisms (pathogens) in food.
4.
FLASHCARD QUESTION
Front
What causes foodborne illness?
Back
bacteria
5.
FLASHCARD QUESTION
Front
Use separate _____________ to ensure no cross contamination of your food.
Back
cutting boards
6.
FLASHCARD QUESTION
Front
What food borne illness is most commonly associated with chicken, eggs, and other forms of poultry?
Back
Salmonella
7.
FLASHCARD QUESTION
Front
If a can is dented or bulging what foodborne illness might be to blame?
Back
Botulisim
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