Foods 1: Review 3

Foods 1: Review 3

Assessment

Flashcard

Other

KG - University

Hard

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20 questions

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1.

FLASHCARD QUESTION

Front

Which is an example of an external influence affecting food choices?

Back

vitamin fortification

2.

FLASHCARD QUESTION

Front

Which person should be sure to reduce sodium intake to 1500 mg? Options: female in the 1st trimester of pregnancy, forty-year-old male, new mother breastfeeding her infant, teenage male with diabetes

Back

teenage male with diabetes

3.

FLASHCARD QUESTION

Front

A recommendation found in the Dietary Guidelines for Americans is to: burn fewer calories than one consumes, burn more calories than one consumes, gradually decrease calories burned by increasing food eaten, gradually decrease calories consumed by eating more carbs

Back

burn more calories than one consumes

4.

FLASHCARD QUESTION

Front

What is an important cost-saving strategy to consider when shopping for foods? Options: buy by unit pricing and need, buy foods only that you have coupons and discounts for, buy only in bulk, buy only store brands

Back

buy by unit pricing and need

5.

FLASHCARD QUESTION

Front

In addition to food products, BP sells hair care products at a higher price. This type of store is MOST LIKELY a:

Back

convenience store.

6.

FLASHCARD QUESTION

Front

Marcus has hypertension. The doctor told him to check for which nutrient on the food label?

Back

Sodium

7.

FLASHCARD QUESTION

Front

Stan bought all fresh seafood at Sam’s Seaside Shop. This type of store is MOST LIKELY a:

Back

specialty store

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