Eureka Grade 5 Module 2 Review

Eureka Grade 5 Module 2 Review

Assessment

Flashcard

Mathematics

5th Grade

Practice Problem

Hard

CCSS
RI.5.3, 7.EE.B.3, 4.MD.A.1

+7

Standards-aligned

Created by

Wayground Content

FREE Resource

Student preview

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15 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What is the total amount of flour a baker uses in three weeks if he uses 72 ounces daily?

Back

1512 ounces (72 ounces/day * 21 days = 1512 ounces).

Tags

CCSS.7.EE.B.3

2.

FLASHCARD QUESTION

Front

How many full loaves of bread can a baker make with 1512 ounces of flour if each loaf requires 12 ounces?

Back

126 loaves (1512 ounces ÷ 12 ounces/loaf = 126 loaves).

Tags

CCSS.7.EE.B.3

3.

FLASHCARD QUESTION

Front

If a baker has 126 loaves of bread and can pack 10 loaves in a box, what is the minimum number of boxes needed to ship all the loaves?

Back

12.6 boxes (126 loaves ÷ 10 loaves/box = 12.6 boxes).

Tags

CCSS.7.EE.B.3

4.

FLASHCARD QUESTION

Front

What is the formula to calculate the total amount of flour used over a period of days?

Back

Total flour = Daily flour usage × Number of days.

Tags

CCSS.3.OA.A.3

5.

FLASHCARD QUESTION

Front

Define 'ounces' in the context of measuring ingredients.

Back

Ounces are a unit of weight commonly used in cooking to measure ingredients.

Tags

CCSS.4.MD.A.1

6.

FLASHCARD QUESTION

Front

What is the relationship between ounces and pounds?

Back

1 pound = 16 ounces.

Tags

CCSS.4.MD.A.1

7.

FLASHCARD QUESTION

Front

How do you convert ounces to pounds?

Back

Divide the number of ounces by 16.

Tags

CCSS.4.MD.A.1

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