
Topic 9 You In the Kitchen Test-Fall 2024
Flashcard
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Other
•
7th Grade
•
Practice Problem
•
Hard
Wayground Content
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22 questions
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1.
FLASHCARD QUESTION
Front
What is the abbreviation for tablespoon?
Back
tbsp.
2.
FLASHCARD QUESTION
Front
What is the abbreviation for ounce?
Back
oz.
3.
FLASHCARD QUESTION
Front
What is the equivalent to 1 tablespoon?
Back
3 tsp.
4.
FLASHCARD QUESTION
Front
What is the equivalent to 1 cup?
Back
8 fluid ounces
5.
FLASHCARD QUESTION
Front
How many cups are in a gallon?
Back
16 cups
6.
FLASHCARD QUESTION
Front
What is the equivalent for 1 pound?
Back
16 ounces
7.
FLASHCARD QUESTION
Front
Which is the best way to measure 1/2 cup of brown sugar? Options: Spoon into dry measuring cup and level. Measure with a measuring spoon and level. Spoon ingredient into dry measuring cup, firmly pack, and level off. Hold the measuring spoon over the bowl and pour into measuring spoon.
Back
Spoon ingredient into dry measuring cup, firmly pack, and level off.
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