
2022 First Semester Exam

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Hard
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72 questions
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1.
FLASHCARD QUESTION
Front
This tool spreads icing onto a surface
Back
Straight edge spatula
2.
FLASHCARD QUESTION
Front
True or False: Skillets, stock pots, saucepans and sauté pans can go in the oven or on the stove.
Back
False
3.
FLASHCARD QUESTION
Front
What kinds of ingredients do you measure with measuring spoons?
Back
small amounts of dry ingredients and small amounts of liquid ingredients.
4.
FLASHCARD QUESTION
Front
What is part of the knife? Options: Blade, Tang, Spine, Rivet, Bolster
Back
Blade
5.
FLASHCARD QUESTION
Front
What part of the knife is B? Options: Spine, Tang, Rivet, Bolster, Blade
Back
Spine
6.
FLASHCARD QUESTION
Front
What part of the Knife is C? Options: Bolster, Tang, Spine, Rivet, Blade
Back
Bolster
7.
FLASHCARD QUESTION
Front
What part of the Knife is D? Options: Tang, Spine, Rivet, Bolster, Blade
Back
Tang
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