Global Foods Finals

Global Foods Finals

Assessment

Flashcard

Specialty

6th - 8th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

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40 questions

Show all answers

1.

FLASHCARD QUESTION

Front

In Asian Cuisine, what is normally added to ramen soup to flavor the dish?

Back

Soy Sauce

2.

FLASHCARD QUESTION

Front

In the Asian Cuisine, what is kimchi?

Back

Salted and fermented vegetables such as cabbage

3.

FLASHCARD QUESTION

Front

What is the name given to the southwest Asia flat bread?

Back

Naan

4.

FLASHCARD QUESTION

Front

What is the most common starch consumed in Asia?

Back

Rice

5.

FLASHCARD QUESTION

Front

What is China's National Dish?

Back

Peking Duck

6.

FLASHCARD QUESTION

Front

What is Korea's national dish?

Back

Kimchi

7.

FLASHCARD QUESTION

Front

Pho Soup originated in _________.

Back

Vietnam

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