Preparation
Flashcard
•
Life Skills
•
Vocational training
•
Hard
Michael Ha
FREE Resource
Student preview
27 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Safe and hygienic practices for food preparation
Back
Methods and procedures to ensure food is prepared in a clean and safe manner to prevent contamination and foodborne illnesses.
2.
FLASHCARD QUESTION
Front
Brunoise
Back
3.
FLASHCARD QUESTION
Front
Chiffonnade
Back
4.
FLASHCARD QUESTION
Front
Concasse
Back
5.
FLASHCARD QUESTION
Front
Jardinière
Back
6.
FLASHCARD QUESTION
Front
Julienne
Back
7.
FLASHCARD QUESTION
Front
Macedoine
Back
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