Culinary Terms

Front

pastries

Back

Baked goods made from dough, often sweet.

Front

bountiful

Back

Abundant; plentiful.

Front

fry

Back

To cook food in hot fat or oil.

Front

diligently

Back

In a way that shows care and effort.

Front

succulent

Back

Juicy and tender, often used to describe food.

Front

fragrant herbs

Back

Aromatic plants used to enhance flavor.

Front

boiled

Back

Cooked in water or other liquid at boiling point.

Front

mashed

Back

Crushed into a soft, smooth consistency.

Front

roasted chicken

Back

Chicken cooked in an oven until browned and tender.

Front

opted for

Back

Chose or decided on something.