
Nutrition and Wellness post test
Flashcard
•
Health Sciences
•
9th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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21 questions
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1.
FLASHCARD QUESTION
Front
What is the danger zone?
Back
Food should never get to anywhere between 40 and 140.
2.
FLASHCARD QUESTION
Front
If you triple a recipe for 12 croissants, you will have __ croissants.
Back
36
3.
FLASHCARD QUESTION
Front
When cooking what does T mean in terms of measurements?
Back
Tablespoon
4.
FLASHCARD QUESTION
Front
Match the cooking term with the picture: Carve, Knead, Chop, Squeeze
Back
Knead
5.
FLASHCARD QUESTION
Front
When cooking in the kitchen be sure to close all cupboards.
Back
True
6.
FLASHCARD QUESTION
Front
The abbreviation for teaspoon.
Back
tsp and t
7.
FLASHCARD QUESTION
Front
How do you figure out the unit price?
Back
Divide item price by number of units per measure
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