Food Processing
Flashcard
•
Physics
•
7th Grade
•
Hard
RITZEL SEQUITO
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13 questions
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1.
FLASHCARD QUESTION
Front
What food processing method is used to bacon?
Back
curing
2.
FLASHCARD QUESTION
Front
What food processing method is used to this mango? Options: pickling, drying, canning, fermentation
Back
drying
3.
FLASHCARD QUESTION
Front
Is drying also known as dehydration?
Back
True
4.
FLASHCARD QUESTION
Front
What food processing method is used to jams? Options: sugar concentration, curing, fermentation, drying
Back
sugar concentration
5.
FLASHCARD QUESTION
Front
What food processing method is used to kimchi? Options: canning, fermentation, curing, freezing
Back
fermentation
6.
FLASHCARD QUESTION
Front
Food processing is a set of methods and techniques used to transform products into raw ingredients.
Back
False
7.
FLASHCARD QUESTION
Front
Disadvantages of processing foods EXCEPT: contain additives, nutrient loss, inferior taste, color, and texture.
Back
often fortified
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