
KSS Cattle Team - Meat Judging - Retail Cuts Photo Credit Barry
Flashcard
•
Other
•
KG - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
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13 questions
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1.
FLASHCARD QUESTION
Front
What cut of meat is this?
Back
Blade
2.
FLASHCARD QUESTION
Front
What cut of meat is this?
Back
Silverside Steak
3.
FLASHCARD QUESTION
Front
What cut of meat is this? Options: T-Bone, Strip Fillet, Rib Steak Bone In, Rib Steak Bone Out
Back
Rib Steak Bone In
Answer explanation
4.
FLASHCARD QUESTION
Front
What is this cut of meat?
Back
Chuck Steak
5.
FLASHCARD QUESTION
Front
What is this cut of meat? Options: Sirloin, Scotch Fillet, T-Bone, Rump
Back
Rump
6.
FLASHCARD QUESTION
Front
What is this cut of meat?
Back
Shin
Answer explanation
7.
FLASHCARD QUESTION
Front
What is this cut of meat?
Back
Topside
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