BEER

Front

What are the four main ingredients of beer?

Back

Water, malt, hops (hmelj), yeast

Front

Soft water enhances the sweetness of the malt.

Back

TRUE

Front

What is the role of hops in beer?

Back

Adding bitterness, aroma, and acting as a natural preservative.

Front

What is the role of yeast in beer production?

Back

Yeast breaks down sugars from the malt and produces alcohol and carbon dioxide.

Front

What is fermentation in beer production?

Back

It is the process where yeast breaks down sugars into alcohol and carbon dioxide.

Front

What are key factors affecting yeast activity in beer production?

Back

Temperature and pH value.

Front

What else is produced during fermentation besides alcohol?

Back

Secondary metabolites like esters and phenols, which contribute to the aroma and flavor of beer.

Front

How do proteins affect beer production?

Back

Proteins influence the formation and stability of foam.

Front

What happens when oxygen reacts with polyphenols in beer?

Back

It causes undesirable flavors, such as cardboard-like and rancid tastes in older beer.

Front

Which food pairing is recommended for lighter beers and darker beers?

Back

Lighter beers pair well with "lighter" dishes, and darker beers pair well with "heavier" dishes.