The Entremetier Revision Flashcard

Front

What 4 things do bacteria need to grow: Source, Warm temperature, Time, Food?

Back

All of the above

Front

Are Clean, Separate, Cook, Chill good practices for a safe environment?

Back

Yes

Front

What is the Temperature Danger Zone?

Back

The temperature range that bacteria will grow.

Front

What is the Temperature Danger Zone?

Back

Between 5-60 degrees celcius

Front

What is the minimum temperature to cook minced meat and chicken?

Back

75 degrees celcius

Front

What is the long sharp edge of a knife called?

Back

Cutting edge

Front

What is the serrated knife used for?

Back

Soft foods that have an outer crust

Front

How long is a julienne (matchstick) cut?

Back

4mm x 2mm

Front

Let a falling knife

Back

fall

Front

Place a damp cloth under the ______

Back

chopping board