What is a protein?
GCSE Nutrition

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•
Biology
•
10th Grade
•
Hard
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1.
FLASHCARD QUESTION
Front
Back
Proteins are macromolecules made up of amino acids, essential for building and repairing tissues in the body. Examples include meat, eggs, and legumes.
2.
FLASHCARD QUESTION
Front
Which food group does rice belong to?
Back
Rice belongs to the carbohydrates food group, which provides energy.
3.
FLASHCARD QUESTION
Front
What does 'overweight' mean?
Back
'Overweight' refers to weighing more than the ideal weight for your height, which can lead to health issues.
4.
FLASHCARD QUESTION
Front
Why is it important to eat a variety of foods?
Back
Eating a variety of foods ensures that you get all the necessary nutrients your body needs to function properly.
5.
FLASHCARD QUESTION
Front
Are fats, water, and vitamins part of the six categories of nutrients?
Back
True, they are part of the six categories of nutrients, which also include carbohydrates, proteins, and minerals.
6.
FLASHCARD QUESTION
Front
What are carbohydrates?
Back
Carbohydrates are organic compounds that serve as a major energy source for the body. They can be simple (sugars) or complex (starches).
7.
FLASHCARD QUESTION
Front
What is the role of vitamins in nutrition?
Back
Vitamins are organic compounds that are crucial for various bodily functions, including metabolism, immunity, and digestion.
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