Traditional British food

Traditional British food

Assessment

Flashcard

English

6th - 9th Grade

Hard

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15 questions

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1.

FLASHCARD QUESTION

Front

What is traditional British food?

Back

Traditional British food refers to the culinary practices and dishes that have been historically associated with the United Kingdom, often featuring local ingredients and recipes passed down through generations.

2.

FLASHCARD QUESTION

Front

Name a popular traditional British dish made with meat and vegetables.

Back

Shepherd's Pie is a popular traditional British dish made with minced meat (usually lamb), vegetables, and topped with mashed potatoes.

3.

FLASHCARD QUESTION

Front

What is the significance of the Sunday roast in British culture?

Back

The Sunday roast is a traditional British meal typically served on Sundays, consisting of roasted meat, potatoes, and vegetables, symbolizing family gatherings and communal dining.

4.

FLASHCARD QUESTION

Front

What are scones and when are they typically served?

Back

Scones are a type of baked good, often served with tea during afternoon tea, and can be sweet or savory, commonly accompanied by clotted cream and jam.

5.

FLASHCARD QUESTION

Front

What is fish and chips?

Back

Fish and chips is a classic British dish consisting of battered and deep-fried fish served with fried potatoes, often enjoyed as a takeaway meal.

6.

FLASHCARD QUESTION

Front

What is the role of tea in British culture?

Back

Tea is a significant part of British culture, often associated with social gatherings, afternoon tea, and is considered a comforting beverage.

7.

FLASHCARD QUESTION

Front

What is a full English breakfast?

Back

A full English breakfast typically includes eggs, bacon, sausages, baked beans, toast, and sometimes black pudding, served as a hearty morning meal.

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