FLASHCARD 2

Front

What is the best way to store leftover cake to keep it fresh for a few days?

Back

Keep it in an air-tight container and place it in the refrigerator.

Front

Why is it important to have dry hands before taking cookies from a jar?

Back

To prevent moisture from spoiling the cookies and to maintain hygiene.

Front

What factor is controlled to slow down microorganism growth in factory-manufactured foods?

Back

Presence of air.

Front

True or False: Fruits take a longer time to spoil if placed in a vinegar solution.

Back

True.

Front

How can you tell if an orange has gone rotten after being left in a plastic bag for 2 weeks?

Back

Dark green spots could be seen.

Front

What is the role of air in food preservation?

Back

Air can promote the growth of microorganisms, so reducing air exposure helps preserve food.

Front

What is the effect of vinegar on fruits?

Back

Vinegar slows down the spoilage process of fruits.

Front

What happens to cookies if they are exposed to moisture?

Back

They can become soft and spoil faster.

Front

Why is it important to close food containers tightly?

Back

To prevent air and moisture from entering, which can lead to spoilage.

Front

What are microorganisms?

Back

Microorganisms are tiny living organisms, such as bacteria and fungi, that can cause food spoilage.