
International Food Flashcard

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Vocational training
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12 questions
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1.
FLASHCARD QUESTION
Front
Which of these well-known Italian desserts translates as "pick me up"? affogato, cannoli, tiramisu, zabaglione
Back
2.
FLASHCARD QUESTION
Front
Ugali (Tanzania), nsima (Malawi), and known by many others names throughout East and Southern Africa, is a staple made from ground what?
Back
3.
FLASHCARD QUESTION
Front
Baba ghanoush, from Lebanon and surrounding countries, is made from mashed/pureed what?
Back
4.
FLASHCARD QUESTION
Front
The name tapas, referring to the small plates of food that accompany drinks and which are popular in Spain, comes from the Spanish word tapar which means what?
Back
to cover
5.
FLASHCARD QUESTION
Front
Ceviche is a traditional dish of raw fish 'cooked' in lime juice from which Latin American country?
Back
6.
FLASHCARD QUESTION
Front
Fried crickets are a popular, high-protein street-food snack in which country?
Back
7.
FLASHCARD QUESTION
Front
Injera is a kind of springy, slightly sour pancake made from fermented teff flour and water, used to eat with your hand the accompanying stews and salads, and typical of which country?
Back
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