Taco Bell Culinary Flashcard

Taco Bell Culinary Flashcard

Assessment

Flashcard

English

6th Grade

Hard

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15 questions

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1.

FLASHCARD QUESTION

Front

What is the main concern about Taco Bell's impact on customer health?

Back

Excessive reliance on unhealthy cooking methods.

2.

FLASHCARD QUESTION

Front

What is the thesis regarding Taco Bell's menu?

Back

While some may argue that it provides an inexpensive and convenient option, the undeniable truth is that Taco Bell is the worst restaurant in the world, plagued by subpar ingredients, unappetizing concoctions, and a lazy commitment to culinary excellence.

3.

FLASHCARD QUESTION

Front

What are the words 'lastly, in addition, to begin with' used for?

Back

To make the change from one topic to another easier, transitions.

4.

FLASHCARD QUESTION

Front

What type of evidence is Isla using when she cites a statement from a renowned scientist?

Back

An expert.

5.

FLASHCARD QUESTION

Front

Who is the renowned food critic mentioned in the text?

Back

Jane Doe.

6.

FLASHCARD QUESTION

Front

What does 'culinary excellence' refer to?

Back

The high standard of quality and skill in cooking.

7.

FLASHCARD QUESTION

Front

What is the significance of using expert opinions in research?

Back

Expert opinions lend credibility and authority to the arguments presented.

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