Hospitality and Catering Concepts

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Commercial (residential)

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Aims to create a profit from the service provided and offers accommodation.

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Examples of Commercial (residential)

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Hotels, motels, hostels, B&B, guest houses, Airbnb, holiday parks, lodges, pods, cabins, campsites, and caravan parks.

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Non-commercial (residential)

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Offers accommodation but does not aim to make a profit from the service.

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Examples of Non-commercial (residential)

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Hospitals, hospices, care homes, armed forces, prisons, boarding schools, colleges, and university residences.

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Commercial (non-residential)

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Aims to make a profit from the service provided without offering accommodation.

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Examples of Commercial (non-residential)

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Restaurants, bistros, cafes, tea rooms, coffee shops, takeaways, fast food outlets, public houses, bars, airlines, cruise ships, long distance trains, pop-up restaurants, food and drink at stadiums, concert halls, tourist attractions, mobile food vans, street food trucks, vending machines.

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Non-commercial (non-residential)

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No accommodation provided and does not aim to make a profit from the service.

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Examples of Non-commercial (non-residential)

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Schools, colleges, universities, meals on wheels, canteens in working establishments (subsidised), charity-run food providers.

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Hospitality and catering providers

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Two types: Commercial and Non-commercial.

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Commercial provision

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Aims to make a profit from the hospitality and catering service.