District Assessment

District Assessment

Assessment

Flashcard

Other

6th - 8th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

quiz-placeholder

46 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What is it called when you use a pastry blender to mix shortening or butter with flour? This is used when making biscuits or pie crust.

Back

cut-in

2.

FLASHCARD QUESTION

Front

To use cooking spray or shortening to cover a surface in a thin even layer is to __________?

Back

grease

3.

FLASHCARD QUESTION

Front

To cut into small uneven pieces is to ____________?

Back

chop

4.

FLASHCARD QUESTION

Front

The tool used to separate and remove clumps while adding air to a dry ingredient is a _________________.

Back

sifter

5.

FLASHCARD QUESTION

Front

To cook in hot liquid that has bubbles that rise and break on the surface of the liquid is called what?

Back

boil

6.

FLASHCARD QUESTION

Front

To soften and blend ingredients such as butter and sugar until light and smooth is called what? (used when making cookies)

Back

cream

7.

FLASHCARD QUESTION

Front

To cook in hot air in an oven is called what?

Back

bake

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?