Kitchen Safety

Kitchen Safety

Assessment

Flashcard

Other

8th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

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9 questions

Show all answers

1.

FLASHCARD QUESTION

Front

It is important to keep knives sharp.

Back

true

2.

FLASHCARD QUESTION

Front

Keep a towel close by the stove to clean up spills quickly.

Back

unsafe

3.

FLASHCARD QUESTION

Front

Steam can cause burns.

Back

true

4.

FLASHCARD QUESTION

Front

Oven mitts and towels on the stovetop can cause:

Back

burns and fires

5.

FLASHCARD QUESTION

Front

One way to prevent a fire in the kitchen: keep nails trim, keep knife pointing down, wash hands, keep hair tied back

Back

keep hair tied back

6.

FLASHCARD QUESTION

Front

Climbing counters to reach something is fine as long as someone is watching you.

Back

false

7.

FLASHCARD QUESTION

Front

You put out a fire on a towel by: pouring water on it, pouring grease on it, waving it around, throwing it out the back

Back

pouring water on it

8.

FLASHCARD QUESTION

Front

What is the main cause of foodborne illness?

Back

cross-contamination

9.

FLASHCARD QUESTION

Front

To put out a grease fire in a pan:

Back

put a lid on it