Kitchen Safety: Safe vs Unsafe Images

Kitchen Safety: Safe vs Unsafe Images

Assessment

Flashcard

English

Vocational training

Hard

Created by

Wayground Content

FREE Resource

Student preview

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15 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What is the safe practice after handling raw meat?

Back

Washing hands and utensils after handling raw meat.

2.

FLASHCARD QUESTION

Front

What should you do if a pan catches fire?

Back

Turn off the heat and cover the pan.

3.

FLASHCARD QUESTION

Front

What is the proper way to handle hot items from the oven?

Back

Using a dry oven mitt.

4.

FLASHCARD QUESTION

Front

Is it safe to use appliances with wet hands?

Back

No, it is unsafe to use appliances with wet hands.

5.

FLASHCARD QUESTION

Front

What should you do if you spill something in the kitchen?

Back

Wipe it up right away.

6.

FLASHCARD QUESTION

Front

What is cross-contamination in the kitchen?

Back

Using the same cutting board for meat and vegetables.

7.

FLASHCARD QUESTION

Front

What is the importance of unplugging appliances after use?

Back

It prevents electrical hazards and ensures safety.

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