Kitchen Safety Flashcard

Front

Pot handles should be placed?

Back

to the side, not in the way

Front

Potholders and cooking mitts should be?

Back

used instead of towels or aprons and dry and well insulated

Front

You are frying bacon and the pan catches on fire. You should immediately put out the fire by?

Back

quickly turn off the stove and put a lid on the pan or smother the flame with baking soda

Front

Putting water on a grease fire will?

Back

splatter and spread the fire

Front

You can prevent burns from steaming pots by?

Back

open the lid away from your body to shield yourself from the steam

Front

The most effective way to wash your hands is to? Options: use cool water, soap and lather for 15 seconds, use warm water, soap, and lather for 20 seconds, use cold water, soap, and lather for 30 seconds

Back

use warm water, soap, and lather for 20 seconds

Front

Falls can be prevented by?

Back

immediately clean up the spill with paper towels

Front

When opening an oven door, you should?

Back

open the door all the way and use a pot holder to slide the oven racks out.

Front

Kitchen knives should be?

Back

washed and stored separately

Front

The first thing you should do when unplugging an electrical appliance is?

Back

make sure hands are dry