Table setting & Manners

Front

When setting the table for a formal meal, where should the knife be placed?

Back

right of dinner plate

Front

When used in the table setting along with a salad plate, where should the bread-and-butter plate be placed?

Back

above the fork, to the upper left

Front

Cups and glasses used for drinking are considered what classification of tableware? Options: beverageware, dinnerware, flatware, holloware

Back

beverageware

Front

A cup and saucer are needed for an informal meal. Where should they be placed?

Back

to the right of the dinner plate

Front

A salad is served as a first course, and the main part of the meal will be served later. Two forks are part of the place setting. Good table manners guidelines indicate that a person should use what utensil to eat the salad?

Back

fork farthest from the plate

Front

An exchange student notes that meals with her host family are quite different from meals at home. What general guideline should be followed to avoid insulting the host family?

Back

watch the host or hostess and follow how he/she eats

Front

What is item 8 in the place setting? Options: butter knife, dinner knife, teaspoon, soup spoon

Back

soup spoon

Front

How would you place your fork and knife after you have enjoyed your meal?

Back

In the middle of your plate.

Front

How would you place your fork and knife after you have enjoyed your meal?

Back

In the middle of your plate.

Front

When setting a table, where should you place the napkin?

Back

To the left.