culinary tools and equipment flashcard

Front

What equipment should you use to measure the following:
1 cup flour?

Back

A

Front

What is this tool used for?

Back

measures liquids

Front

Back

Meat mallet

Front

Name this tool.

Back

rolling pin

Front

What is the name of this cooking tool?

Back

saucepan

Front

What is the proper name for the tool described: A safe surface used for cutting that protects knife blades and counter tops?

Back

Cutting Board

Front

What is the proper name for the tool described: Have 6-12 individual cups to cook small portions?

Back

Muffin Pan

Front

Used to beat or blend ingredients smooth or to incorporate(add) air into mixture

Back

Whisk

Front

A kitchen tool in the shape of a bowl with holes used for draining foods such as pasta

Back

Colander

Front

Used to scrape the sides of bowls and for folding delicate ingredients.

Back

rubber scraper / spatula