

Total Energy Expenditure Components
Flashcard
•
Science
•
University
•
Practice Problem
•
Hard
Arev Mazloumian
FREE Resource
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8 questions
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1.
FLASHCARD QUESTION
Front
What are the three main components of total energy expenditure?
Back
1. Basal Metabolic Rate (BMR) 2. Physical Activity 3. Thermic Effect of Food (TEF)
2.
FLASHCARD QUESTION
Front
What is nutrient density?
Back
The amount of vitamins, minerals, and beneficial compounds per calorie of food — nutrient-dense foods are rich in nutrients but low in added sugars, saturated fat, and sodium.
3.
FLASHCARD QUESTION
Front
How many minutes of physical activity are recommended per week for adults, and what types of activity should it include?
Back
At least 150 minutes of moderate-intensity aerobic activity per week , plus muscle-strengthening activities on 2 or more days per week.
4.
FLASHCARD QUESTION
Front
Why are fad diets considered risky or ineffective long term?
Back
They often lack scientific evidence, restrict essential nutrients, and are hard to maintain, leading to weight regain or nutrient deficiencies.
5.
FLASHCARD QUESTION
Front
What type of fats are emphasized in the Mediterranean diet, and what do they do?
Back
Unsaturated fats (especially omega-3s from fish and olive oil); they reduce LDL and inflammation while improving heart health.
6.
FLASHCARD QUESTION
Front
List two characteristics of the Western diet.
Back
High in saturated fat, sodium, and added sugars; low in fruits, vegetables, and fiber.
7.
FLASHCARD QUESTION
Front
Name two key features of the Mediterranean diet.
Back
High intake of olive oil, fruits, vegetables, whole grains, legumes, and fish; low intake of red meat and processed foods.
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