

Pinyin for Chinese Food Terms
Flashcard
•
World Languages
•
9th Grade
•
Practice Problem
•
Hard
Wayground Content
FREE Resource
Student preview

25 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Hint: Definition: New Year cake, typically a sweet, steamed cake made with glutinous rice flour. Choose the correct pinyin.
Back
年糕
2.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Hint: Definition: New Year food, looks like a boat.
Back
饺子
3.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Back
包子
4.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Back
汤圆
5.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Back
苹果
6.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear.
Back
鱼
7.
FLASHCARD QUESTION
Front
Type Pinyin without tone marks and choose correct Chinese term from what you see or hear. Hint: New Year's Eve family dinner.
Back
年夜饭
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